Red Caviar

In our blog, you'll find many interesting facts on
our favourite topic - caviar
Caviar is a delicacy that is hard to refuse. The pleasant salty taste of round eggs bursting in the mouth gives an incredible sensation. Depending on the species of fish from which caviar is obtained, it is classified into several types. Each species has its own gastronomic characteristics and value.


If you see familiar orange eggs on the counter, in most cases it will be pink salmon caviar. It has become widespread thanks to its bright and pleasant flavour and the high fecundity of this salmonid fish, which allows the product to be produced in large quantities. Thanks to its universal taste - not too fishy, but still recognisable, it has gained popularity.

Chum salmon caviar

This type of caviar is the most valuable in terms of flavour and large in size. Keta caviar is the most fatty of all types of red caviar. But thanks to its caloric content, chum salmon caviar has a delicate and pleasant buttery flavour, which, however, is not to everyone's liking. Unlike the more common pink salmon caviar, chum salmon caviar is caught on a limited scale, so its cost is usually higher.

Coho salmon caviar

Coho salmon caviar is considered the healthiest among all varieties of red caviar due to its excellent composition. However, despite these advantages, this type of caviar is not very popular among consumers, as its flavour is quite specific and has an easily detectable bitterness, which makes it disliked by many people. In terms of price, this type of caviar can be compared to chum salmon caviar, as it is considered a rarity on the caviar market.

Trout caviar

Trout roe is often underestimated because of its size - but once you try it, it will take pride of place on your table. Despite its small grain size, trout roe tastes delicious: its distinctive saltiness, the perfect shape of the oscillatingly bright eggs and the absence of a fishy aftertaste make it a delicacy for haute cuisine. It goes well with cream cheeses and many other foods, so it is often used in the preparation of rolls and as a decoration for appetisers.
in 100g
  • A
  • D
  • E
  • C
  • B1 (thiamine)
  • B2 (riboflavin)
  • B5 (pantothenic acid)
  • B6
  • B9 (folic acid)
  • B12
  • PP (niacin)
  • K
  • Calcium
  • Phosphorus
  • Magnesium
  • Sodium
  • Potassium
  • Iron
  • Fluorine
  • Zinc
  • Selenium
  • Copper
for oldies
Revitalize Your Golden Years: The Health Benefits of Alaska's Red Caviar for Seniors

For our cherished seniors aged 60 and above, Alaska's red caviar emerges as a delightful ally in the pursuit of well-being. Beyond its gourmet status, red caviar is a nutrient-rich delicacy that can play a vital role in promoting and maintaining the health of our esteemed elders.

Statistical Insight: According to the National Institute on Aging, a balanced diet rich in essential nutrients is crucial for seniors to support overall health and well-being.

Vitamin and Mineral Boost: At the heart of Alaska's red caviar lies a wealth of essential vitamins and minerals, making it a must-have for seniors. The abundance of vitamin B12 contributes to neurological health, while omega-3 fatty acids support cardiovascular well-being, both crucial aspects for the senior demographic.

Bone Health with Vitamin D: Red caviar offers a natural source of vitamin D, vital for bone health. As seniors are often at an increased risk of bone-related issues, incorporating red caviar into their diet becomes a tasteful way to fortify their skeletal strength.

Immune Support with Zinc: A resilient immune system is paramount in the golden years. The presence of zinc in red caviar supports immune function, helping seniors better guard against illnesses and infections.

Brain Function and Cognitive Health: Omega-3 fatty acids, found abundantly in red caviar, are renowned for their positive impact on cognitive health. For seniors, this can translate to potential benefits in memory and overall brain function.

Protein for Muscle Maintenance: Maintaining muscle mass becomes crucial in later years. The high-quality protein in red caviar aids in muscle maintenance and repair, supporting seniors in maintaining their mobility and strength.

Gourmet Nutrition for a Quality Life: Elevate senior nutrition with the gourmet experience of Alaska's red caviar. Beyond its health benefits, red caviar provides a culinary delight, making it an appealing addition to the diet of our esteemed elders.As our loved ones gracefully navigate their golden years, Alaska's red caviar stands as a flavorful and nutritious companion, contributing to their overall health and quality of life. Embrace the richness of red caviar to revitalize and savor the golden chapters of life.
for active
Elevate Your Performance: Red Caviar, Your Athletic Powerhouse

Unlock peak performance with the nutritional powerhouse beneath Alaska's waves. Our red caviar is not just gourmet; it's a protein-packed delight crafted to fuel your athletic journey.

Protein Prowess: At the heart of Alaska's red caviar is a superhero – protein. Packed with high-quality protein, it provides essential amino acids for optimal muscle function, repair, and growth. A preferred choice among athletes seeking a natural and delicious protein source.

Muscle Repair and Growth:Red caviar aids muscle recovery, repairing microtears during intense workouts. Research in the Journal of the International Society of Sports Nutrition supports its role in promoting muscle protein synthesis crucial for recovery and growth.

Sustainable Energy: For sustained energy, the omega-3 fatty acids in red caviar improve endurance and reduce exercise-induced inflammation, as suggested by studies in the American Journal of Clinical Nutrition.

Vitamins and Minerals:Beyond protein, Alaska's red caviar is a treasure trove of vitamins and minerals, enhancing your body's peak function.Embrace Alaska's red caviar – your secret weapon for sustained energy, muscle support, and athletic excellence. Fuel your journey with the unmatched benefits from Alaska's pristine waters.
for kids
Healthy Little Explorers: The Benefits Red Caviar for Children

Red caviar emerges as a nutritional powerhouse, tailor-made to contribute to the vibrant well-being of your precious children.

Statistical Insight: According to the American Academy of Pediatrics, providing children with a well-balanced diet rich in essential nutrients is crucial for their growth, development, and overall health.

Vitamin and Mineral Marvel: At the heart of Alaska's red caviar lies a treasure trove of essential vitamins and minerals, making it a delightful addition to your child's diet. Vitamin D supports bone health, while vitamin B12 aids in neurological development, both crucial for your growing explorers.

Omega-3 Fatty Acids for Growing Minds: Fuel your child's growing mind with the omega-3 fatty acids abundant in red caviar. These essential fats play a vital role in cognitive development, potentially benefiting memory and learning abilities.

Iron for Little Energies: Growing bodies need ample energy, and the iron content in red caviar can help ensure your little ones stay vibrant and active. Iron supports the transport of oxygen in the blood, vital for overall energy levels.

Protein Power for Tiny Muscles: Red caviar is a tasty source of high-quality protein, supporting the development and maintenance of your child's muscles. As they play, learn, and explore, this protein boost is a valuable addition to their diet.

Immune Support with Zinc: Strengthen your child's immune system with the zinc found in red caviar. As they encounter the wonders of the world, a robust immune system is essential for their well-being.

Culinary Adventure for Young Palates:Transform mealtime into a culinary adventure. Alaska's red caviar not only contributes to your child's health but also introduces them to a world of delightful flavors, fostering a love for nutritious foods.As you nurture the growth and curiosity of your little ones, consider the wholesome addition of Alaska's red caviar to their diet. A tasty, nutrient-packed treat that supports their journey of exploration, growth, and overall well-being. Let the adventure in every bite begin!
for oldies
Nurturing Life: Red Caviar for Expectant Mothers

Red caviar isn't just a gourmet delight – it's a nutritional powerhouse tailored for the health of you and your baby.

Statistical Insight: A well-balanced diet during pregnancy, rich in essential nutrients, contributes to the overall health of both mother and baby (American Pregnancy Association).

Vital Nutrients: Caviar is packed with essential vitamins and minerals. Vitamin B12 supports your baby's nervous system, while omega-3 fatty acids aid brain and eye development.

Folic Acid Boost: Red caviar provides a natural source of folic acid, crucial for preventing neural tube defects and ensuring healthy brain and spinal cord development.

Iron for Energy: Combat pregnancy fatigue with the iron-rich goodness of red caviar, recommended for preventing anemia and ensuring sufficient oxygen for both you and your baby.

Heart-Healthy Omega-3s: Support cardiovascular health with omega-3 fatty acids, contributing to a robust circulatory system for both mother and baby.

Protein for Growth: Fuel your body's growth and repair with the high-quality protein in red caviar, providing essential building blocks for your baby's developing tissues.

Gourmet Prenatal Nutrition: Elevate your prenatal nutrition with the gourmet experience of Alaska's red caviar. Indulge in a delicacy that tantalizes your taste buds while nourishing you and your baby with vital nutrients for a healthy pregnancy.Embrace the vitality of Alaska's red caviar as you navigate the beautiful journey of pregnancy. Prioritize your well-being and that of your baby by incorporating this exquisite delicacy into your balanced and wholesome diet. Your body, and the precious life within, deserve nothing but the best.
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